Our Southern Dinner Parties are presented on disposable containers for fast and easy clean up, and we provide all the disposable serving utensils you’ll need to dish up a memorable meal to impress your clients, family, and friends. Additionally, we’ll bring acrylic plates, cutlery, and napkins, with the delivery so all you have to do is add the people.
Price includes delivery and set-up. If you would like to give your party an element of class you can upgrade to silver platters for an additional 20%.
Minimum 30 people. Events should be booked at least one week in advance.
Servers and bartenders are available.
$26.95 Per Person
Spicy Pan Fried Frog Legs with garlic aioli
Lightly Breaded and spiced frog legs with house made garlic aioli
Louisiana Chilled Shrimp Cocktail
Served with remoulade and cocktail sauce.
Mortedella, Salami, ham, provolone, and olive salad
Served on miniature sesame rolls
Braised Roast Beef and Gravy
Slow braised in brown gravy and shaved thin
Served with French Rolls and horseradish cream
Chicken and Sausage Gumbo
Rustic and smoky dark roux gumbo
Slow cooked pork medallions in rich brown sauce
Cheese Grits with Andouille
Sun Dried Tomato Rice
With shredded ham
Chocolate Bread Pudding
With bourbon sauce