PARTY PLATTERS

 

 

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Fruit Platter

Red and green grapes, cantaloupe, mixed seasonal berries, pears and pineapple served with basil honey yogurt dipping sauce

$46.95

 

Fruit and Cheese Platter

Irish Cheddar, smoked mozzarella, havarti, pepper jack, red and green grapes, cantaloupe, seasonal mixed berries and pears

$52.95

 

Southern Dip Trio

Dixie Caviar- black-eyed pea salsa

Crab Mornay- lump crabmeat and gruyere dip

Caramelized Shallot and Bacon- sweet shallots, crispy bacon and fresh herbs

Served with tortilla chips, whole wheat toast points and garlic crostini

$68.95

 

Blue Ridge Party Tray

Virginia ham, golden delicious apples, glazed walnuts, pimento cheese, crab dip, herb crostini and cheese straws

$72.95

 

Jumbo Gulf Shrimp

Peeled and seasoned served with cocktail sauce and spicy remoulade sauce

$125.00 (100 shrimp)

$65.00 (50 shrimp)

Charcuterie

Assorted cured meats, head cheese, green onion sausage, pate, Brie, Roquefort cheese, spicy beans, pickled okra, candied pecans, grapes, bourbon infused grain mustard, pepper jelly, rosemary crostini and sweet potato chips

$110.95

 

Antipasto

Genoa salami, prosciutto, capocollo, mozzarella pearls, havarti, Pecorino Romano, Roma tomato slices, fresh basil, roasted red peppers, marinated artichokes, assorted olives, red grapes, roasted garlic spread, crostini, miniature bread sticks and crackers

$120.95

 

Seared Tuna

Rare sesame crusted tuna on a bed of bibb lettuce, pickled cucumber salad, cold peanut noodle salad served with ponzu sauce and sweet spicy ginger soy sauce

$160.95

 

Mixed Vegetable Platter

Grilled asparagus, grilled zucchini, grilled red onion, grilled mushroom, baby carrots, cucumber slices, grape tomatoes, red & yellow peppers with a roasted garlic dill dipping sauce

$62.95

CONTACT

Phone 504.702-8040

Seersuckercatering@gmail.com

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ADDRESS

938 Hancock St.

Gretna, LA 70053

HOURS

Restaurant

Mon – Fri  11AM - 3PM

Catering

Mon - Sat  8AM - 3PM

 

© 2014 by Seersucker

Catering